Eating apricot dumplings, © Niederösterreich-Werbung/Lois Lammerhuber

Heurigenbetrieb und Ab-Hof-Verkauf Kammlander Jürgen

Heuriger wine tavern

Description

In keeping with the motto "From the region to the table", the Kammlander family has been fattening pigs for their own slaughterhouse for generations. The high-quality meat is processed into various delicacies in the traditional way according to old recipes and can be purchased every Friday at the farm-gate sale or you can treat yourself to the specialties and excellent wines at the wine tavern. (For wine tavern dates see homepage www.kammlander.at)

Location and how to get there

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