Weinstube im Nikolaihof Wachau

Nikolaihof Wachau is the oldest winery in Austria and produces exclusively white wine according to strict organic-dynamic guidelines. In a stylish, cozy atmosphere, the Weinstube invites you to sit under the imperial lime tree in summer and offers traditional Wachau cuisine and delicious vegetarian dishes, mainly from its own large vegetable garden.
The Weinstube mainly uses organic food from local farmers and bakes its own bread.
In addition to wine, Nikolaihof Wachau also produces apricot brandy, apricot jam, apricot compote, St. John's nut liqueur, elderflower syrup, elderberry roaster, mustard plums, mustard pears, Krems mustard and Wachau mustard.

In Salon 77, you can taste the current Nikolaihof wine range and mature wines from the rarities cellar as well as get to know the products of the world's first Demeter-certified organic grape cosmetics, dieNikolai.

And the Nikolaihof is also a particularly stylish place to celebrate. The festive rooms offer a wonderful ambience for weddings, christenings, birthdays, presentations, seminars, vernissages and company celebrations for around 130 people.