Sometimes, something special is just a river away. In Grub an der March, the oldest wine-growing town in Central Europe, Verena Küssler runs a winery that brings history to life—without sacrificing comfort. Surrounded by vineyards and just a stone’s throw from the March-Thaya-Auen Nature Reserve, the property features 13 wine barrel suites— each one unique in the world—as well as two wine barrel chalets with their own vaulted cellars. Those looking for more space can stay in the Weinviertel vacation home, featuring five bedrooms, four bathrooms, and a secluded courtyard. The offerings are complemented by comfortable guest rooms, a spacious vineyard garden, and a breakfast area with a terrace.
What the Winzerhof offers is more than just a place to stay. Six evenings a week, Verena Küssler hosts a winemaker’s evening—complete with a cellar tour, wine tasting in the 300-year-old vaulted cellar, Heurigen delicacies, and pastries. Those looking for a more leisurely pace can unwind with a red wine bath. Biking and hiking trails wind through the floodplains, to the wine cellar lanes, or to cultural sites such as Schloss Hof or Marchegg. You can also explore the region by canoe—the March River is just one kilometer away. In this way, the estate combines wine, scenery, and hospitality—welcoming couples, families, groups, or business travelers seeking a bit of serenity here.
