Description
The 20ers Buschenschank (typical tavern) is an idyllic place that is open every Friday from March to December. The cozy atmosphere of the restaurant and garden, which the Zwanzinger family is proud of, is sure to remain in guests' memories. The menu is impressive, with a variety of hot and cold dishes, including unusual specialties such as Blunznstrudl, roast beef, chili sausages and a huge selection of cheeses and salads. The temptation to feast your way through the menu is great. The drinks menu is equally impressive, with a selection of Grüne Veltliner from light to strong, other white and red varietal wines, frizzante and various brandies. Varied events such as jazz and theater evenings provide additional entertainment and make the 20ers Buschenschank (typical tavern) a worthwhile destination for every guest.
