Wine tavern & wine & rooms to enjoy
Where to even begin? Perhaps with the truly beautiful guest rooms, because a longer stay is highly recommended! In the Heurigenstube or in the shady courtyard under the walnut tree —complete with a play area for kids—you can enjoy warm delicacies like Blunzn-Gröstl and oven-fresh roast pork neck, or cold Heurigen snacks like Waldviertel sheep’s cheese and the Cobane platter. Seasonality and regionality are taken very seriously here, but don’t worry: otherwise, things are anything but serious at this place! If you particularly enjoy the delicacies and the refined wines—which is to be expected—you can stock up on all sorts of goodies at the Genusswerkstatt to bridge the gap until your next visit.
