Description
Gasthaus Wild in Starnwörth is a historical gem with a history spanning more than a century. Founded in 1914 by Leopold and Maria Wild, the inn, originally known as the "Bauer", has always remained in family hands and has been lovingly passed down from generation to generation - with each operator setting their own distinctive accents.
Today, Andreas Wild, the youngest member of the family and talented head chef, runs the traditional establishment with passion and a spirit of innovation. Under his management, the culinary offering has expanded harmoniously: In addition to classic Austrian cuisine, Italian specialties and crispy pizzas now enrich the menu.
The careful renovations over the decades have created a perfect balance between historical charm and modern comfort. The inviting ambience attracts locals and guests from near and far alike.
