Landgasthof Wendtner

A snack board with cheese, ham, gherkins, nuts and salad on a wooden table.
©weinfranz.at

The farm and country inn has been owned by the Wendtner family for generations. Here you can dine in a family atmosphere in the rustic dining room, in the dining room, in the hall or in the guest garden.
Chef Maria cooks down-to-earth dishes with ingredients from the region and products from her own farm with suckler cow husbandry.

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