The "Mostbaron von Neuhofen" and his family run a cozy Tavern with a wonderful view, a vinegar and dried fruit production and a beekeeping business. The hosts spoil their guests with hearty bacon variations, delicious juice and cider creations and regional delicacies.
Farm products: Dried fruit, chocolates, bars, vinegar, Cider, juices, honey
Group info: special group offers available, groups up to 100 people and in the guest garden up to 60 people possible, guided tour through the production of vinegar and dried fruit
Awards: Gold for pear juice, Speckbirnmost and Dirndl vinegar
