The Wirtshaus Molzbachhof in Kirchberg am Wechsel stands for honest, down-to-earth cuisine at the highest level. Here, classic home cooking is reinterpreted with great care and a fine sense of quality, from hearty schnitzel to seasonal delicacies from the region. The focus is on regional products, traditional recipes and an authentic tavern culture that combines enjoyment and comfort.
The current awards are particularly noteworthy: The inn was awarded the Bib Gourmand by the MICHELIN Guide for outstanding value for money and the Green Star for sustainable gastronomy. Falstaff also ranks the Molzbachhof among the best addresses in the country. These accolades underline the claim to combine regionality, quality and responsible food handling at the highest level.
The Wirtshaus Molzbachhof is therefore a place for all those who love genuine Austrian cuisine - unadulterated, regionally influenced and prepared with a great deal of passion.
