Heuriger Ruthmair-Strobl

At Ruthmair-Strobl, hospitality and wine enjoyment have been a top priority since 1964. Improving quality for our guests has always been our top priority. The wine tavern has been run by the third generation and is constantly evolving. With delicious dishes, with meat from our own production, and a tasty variety of wines from the Traisental, you can spend many cozy hours in our restaurant.