Down-to-earth inn with regional Waldviertel cuisine. Some of the basic products come from our own farm.
The hosts still cook here personally! The senior and junior chefs attach great importance to regional and seasonal cuisine. You will be spoiled with game specialties and other hearty delicacies. In the hot season, various salads enrich the menu. Homemade pastries and poppy seed delicacies are of course also part of the menu. Some of the basic products come from our own farm.
Tour groups are very welcome! If you book in advance, you are also welcome to visit us at any time outside the opening hours listed.
The delicacies taste even better in the shady garden under the chestnut trees.
